Dietary Fibers Market Size, Share, Forecast, and Growth Opportunity
Dietary fiber or roughage is that part of plant-based food which is not be able to fully broken down by human digestive enzymes. It has majorly two components of dietary fiber includes non-starch polysaccharides and other plant components which include resistant starch, cellulose, beta-glucans, resistant dextrins, lignins, chitins , pectins, inulin, and oligosaccharides. Increasing awareness … Read more